Question

તમે કેવી રીતે બતાવી શકશો કે દહીંનું જામવું તે રાસાયણિક ફેરફાર છે?
છે , એને​

Answer 1

Answer:

plz see it as it is in English as I can understand gujarati but I ve translated the Q and ans u

Explanation:

The rennet causes a chemical reaction where the milk solids curdle, separating themselves from the whey, or liquid portion of the milk. Yogurt: Yogurt is made by adding a specific bacteria to heated milk. The milk is then incubated at a specific temperature for a period of time.