.1.25 g of sugar is dissolved in 47.5g of water. Calculate its percent by mass.
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Mass percent = mass of solute / massof solution . Hence 487.5 g of water is required to prepare 500g of 2.5 % sugar solution.
Assume that 2.5% sugar means percentage by weight.
In 500g of sugar solution , there are 500*2.5/100=12.5 grams of sugar.
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