Question

1)_____ along with tongue is necessary to identify food easily

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Answer 1

Answer:

Saliva is also necessary to identify food

hope it's helpful

Answer 2

Saliva along with tongue is necessary to identify food easily.

• To identify or get the taste of any food, the chemicals in food need to be mixed with the saliva.

• After dissolving, the taste buds present on the tongue help to experience the taste. This is done with the help of receptors.

• Each of the taste buds has sensory cells. Proteins present on the surface help in binding of the chemicals( in food) for tasting.

• The final step of perceiving involves the nervous system. The message is carried to the brain by the cranial nerves.