Question

1.Answer the following questions.

1. Why do we add spices to food?
2. Which spices are used a lot in Indian food?
3. Which parts of a plant are collected as spices?
4. What are the uses of spices?
5. What happened after Columbus discovered America?
Spices of India Chapter 3 Page 1
TNSCERT Class6

Answer 1

Heya BrainlyIndianStar!!!


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1】We add spices to food to make it taste better, spices add delicious flavours to the food....and also adds sugar,salt,calories,fats etc.

2】Indian's use this spices the most---->Coriander,cumin,musturd seed,turmuric,eliachi..

3】The parts of plants are ----> Cloves are obtained from the flower birds of the plants,others are obtained from fruites also..
4】The usse of spices---->Right from the kitchen and medicinal uses in homes spices have an important role to play in different places. As India is blessed with a varied climate each of its state produces some spice or the other. No wonder why spices are used so extensively for cooking in India. Not only in India but also in some other countries spices are considered to be of great use. 

5】Christopher Columbus was determined to find a direct water route west from Europe to Asia, but he never did. Instead, he accidentally stumbled upon the Americas. Though he did not really “discover” the New World—millions of people already lived there—his journeys marked the beginning of centuries of transatlantic conquest and colonization.


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Hope it helps then plzzzzzzzzzzz mark brainliest.....(≧▽≦)(≧▽≦)(≧▽≦)