Science, asked by pratapnayak57, 4 days ago

1) __________are chemical substances present in food.
2) Starch given a blue-black colour with a solution of___________.​

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Answers

Answered by shiney39
1

Answer:

1.Nutrients

2Iodine present in the aqueous Potassium iodide solution gets entangled in the starch and forms starch Iodide complex. Hence starch turns blue-black or purple-black in colour.

Explanation:

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Answered by gourvinita37
1

Answer:

1. nutrients

2. iodine

Explanation:

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