1. Classify the following food items into as a source of carbohydrates, fats and proteins.
Sweet Potato, Sugarcane, Tuar Dal, Potato, Nuts, Milk, Moong Butter, Ground Nuts,
Soya Bean Cream Wheat, Paneer, Rice, Bajra, Gram, Fish
Carbohydrates
Fats
Proteins
Answers
Answered by
12
Answer:
sweet potato,sugarcane,soya bean,wheat,potato
Explanation:
are carbohydrates
Answered by
2
Answer:
sweet potato sugarcane
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