1. Complete the following sentences.
a. The five main components of food are ...
b. Three common sources of starch are ...
c. Fats act as shock absorbers by ...
d. Fruits should be washed before peeling
because ...
e. Calcium is needed for ...
f. Improper cooking methods destroy...
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Answer:
a carbohydrates, protein, fats vitamin and mineral, fibres
b rice , banana, glucose
c they make a layer of fats which prevents shock
d because we should eat most of the fruits with there peel as it's Pell contains fibres, vitamin and mineral and we don't know how that fruit is available to us so to kill microbes we clean the Pell
e bones and teeth
f fibres vitamin and minerals
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