1. From which ones do we get flour?
2. From what do we get butter, ghee and yoghurt?
3. From which ones do we get oil?
4. Which of these do we get from animals?
5. Which ones give a sweet/sour/ bitter taste or are spicy hot?
6. Which ones do we eat raw?
7. Which ones do we use in small quantities?
8. Which ones are used in larger quantities?
Answers
Answer:
British Empire in India" and "British India" redirect here. For Indian Empire, see other uses. For India (disambiguation), see other Indian empires. For History of India, see British Empire in India (disambiguation).
This article is about the rule of India by the British Crown from 1858 to 1947. For the rule of the East India Company from 1757 to 1858, see Company rule in India.
The British Raj (/rɑːdʒ/; from rāj, literally, "rule" in Sanskrit and Hindustani)[2] was the rule by the British Crown on the Indian subcontinent from 1858 to 1947.[3][4][5][6] The rule is also called Crown rule in India,[7] or direct rule in India.[8] The region under British control was commonly called India in contemporaneous usage, and included areas directly administered by the United Kingdom, which were collectively called British India, and areas ruled by indigenous rulers, but under British tutelage or paramountcy, called the princely states. The region was sometimes called the Indian Empire in gazetteers and maps, though not officially.[9]
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Answer:
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