Science, asked by priyankshi555, 17 hours ago

1.How do we test the presence of starch in a food item?

Answers

Answered by sonic77

0

Answer:

by the presence of iodine

pls mark brainliest

Answered by vijayalakshmi17970

0

Answer:

by adding iodine solution

Explanation:

the food colour turns into blue colour

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