Question

1. Idii, Dhokia cone easy to digest.
2. The best thing is to use lots of water to Cook rice.


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Answer 1

Explanation:

2. Instead, invest in a heavy-bottomed saucepan about 2 to 3 quarts in capacity. Then fill the pan about 2/3 full with cold water and heat the water to a rolling boil. Add 1 cup rice and 1/2 teaspoon salt and stir. Then let it boil merrily, uncovered, stirring once in a while, until the rice is tender, about 12 minutes.