Chemistry, asked by alfredo0908, 2 months ago

1. Kyle wanted to bake a cake for the birthday of his cousin. Hefound out that the flour he will be using mixed up with some dried seeds.
What technique will he use and why?

2. What type of mixture will you put dried tea leaves in hot water and then put some ice cubes qnd sugar on it? What separating technique did you use to extract dried tea leaves from hot water?
Explain why you used such technique.​

Answers

Answered by BRAINLYking024
1

Answer:

  • Chocolate is a preparation of roasted and ground cacao seeds that is made in the form of a liquid, paste, or in a block, which may also be used as a flavoring ingredient in other foods. ... The liquor may also be cooled and processed into its two components: cocoa solids and cocoa butter.
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