1. Shell: Made of calcium carbonate,
has tiny pores to allow passage of
air and moisture for the baby bird.
2. Albumen: Forms egg white,
contains water and proteins.
3. Yolk: The yellow yolk contains
more proteins along with some
fat, vitamins and minerals.
4. Air cell: Present at the larger
end, forms when egg cools
down after getting laid.
Answers
Answered by
1
Answer:
Dont know what its answe
moidadiba:
if you don't no the answer why you answer the question
sorry
I'll answer your question
later
Answered by
0
Answer:
3.Yolk: The yellow yolk contains
more proteins along with some
fat, vitamins and minerals.
Explanation:
This is correct answer
Mark me as brainliest
Similar questions