Science, asked by supergalaxy6545, 6 months ago

1. Sometimes the body wrongly assumes a certain food as harmful and attacks it. These is

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Answered by Anonymous

Answer:

Food intolerance, also known as non-IgE mediated food hypersensitivity or non-allergic food hypersensitivity, refers to difficulty in digesting certain foods. It is important to note that food intolerance is different from food allergy

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