Geography, asked by 400004048, 1 day ago

1. The mineral which is commonly used in food .

Answers

Answered by officialjoker630

1

Answer:

phosphorus, potassium, sodium, chloride, magnesium, iron, zinc, iodine, chromium, copper, fluoride, molybdenum, manganese, and selenium

Answered by HarshOzWiz

1

Calcium, phosphorus, magnesium, sodium, potassium, chloride are common minerals used in food

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