1. The part that branch 2. The process by which green plants make their own food 3 Type of root that comprises of number of roots that grow from the lower end of the stem
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They assist in the food digestion process.
They help with the processing of cheese, bread and curd in the food sector.
For industrial purposes, such as the manufacture of alcohol, citric acid, vinegar, and so on.
They can also be used for antibiotic development.
In farming also microbes helps.
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2) photosynthesis
3) Stilt roots
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sorry i can't understand 1 part
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