1. To prevent the oxidation of potato chips ___ antioxidant is added
Answers
Answered by
2
Answer:
Nitrogen
Explanation:
Nitrogen acts as an antioxidant and it prevent them from being oxidised.
hope it helps you friend
Answered by
0
Answer:
nitrogen because it slows down the oxidation of potato chip
Similar questions
English,
1 month ago
Social Sciences,
1 month ago
Math,
3 months ago
Computer Science,
3 months ago
Computer Science,
9 months ago
Sociology,
9 months ago