Question

1. What do you call the prevention of food spoilage caused by growth of
microorganisms in food?
A. Food Presentation
C. Food Preservation
B. Food Planning
D. Food Preparation​

Answer 1

★ QUESTION :

What do you call the prevention of food spoilage caused by growth of microorganisms in food ?

A. Food Presentation

C. Food Preservation

B. Food Planning

D. Food Preparation

★ ANSWER :

Food Preservation

★ ADDITIONAL INFORMATION :

How can we preserve food from spoilage ?

Methods of preserving food are following :-

• Sun-drying or dehydration.
• Heating.
• Cooling.
• Deep freezing.
• Addition of common salt.
• Addition of sugar.
• Addition of mustard oil and vinegar.
• Use of special chemical preservatives.

HOPE IT HELPS YOU !

THANKS !

Answer 2

Food preservation is a method to avoid the growth of microorganisms in food. Option (C) is correct.

Explanation:

• Growth of microorganisms in food cause the food spoilage, so, follow the proper food preservation method to prevention of food spoilage.
• Bacteria, fungi, yeast and moulds are the microorganisms to involve the food spoilage.
• Ancient method of food preservation method is drying.
• Drying prevent the bacterial growth through reduce the water level in the food.
• In recent days, commonly, foods are preserved with the help of refrigerators, it helps to slowdown the microorganisms growth and reproduction.
• Fermentation also the oldest method for food preservation.
• Adding of chemicals, canning, sterilization, pasteurization, etc are the methods to prevention of food spoilage.

To Learn More...

1.What is food preservation?describe in detail any four common method of food preservation.

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2.How is dehydration helpful in food preservation?

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