1) What does the above setting (diagram indicate?
2) Why boiled and cooled Glucose is covered with paraffin?
3) What is the use of adding diazine green to glucose solution? What change
you notice in glucose solution?
4) Why lime water is used in this experiment?
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Answer:
this diagram show respiration
in yeast Glucose is source of energy
breakdown of glucose in lack of Oxygen to release ethanol and co2
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