Science, asked by astha339, 9 months ago

1. What is called crops?
2. how many types of cropping patterns are available in India? what are they?
3. what are Rabi crops and kharif crops? explain with examples.
4. which crops required a lots of water?
5. define agricultural practices?
6. mention the basic agriculturail practices used for the cultivation of crops?
7. what is tilling or plaughing? ​

Answers

Answered by xKALESHIxCHORAx
2

Answer:

1.A crop is a plant or animal product that can be grown and harvested extensively for profit or subsistence. ... Most crops are cultivated in agriculture or aquaculture. A crop may include macroscopic fungus (e.g. mushrooms), or alga (algaculture). Most crops are harvested as food for humans or fodder for livestock.

2.Cropping System in India

There are three distinct crop seasons in India, namely Kharif, Rabi and Zaid.

3.Difference b/w Rabi and kharif crops

Rabi crops or rabi harvest are agricultural crops that are sown in winter and harvested in the spring in India and Pakistan. The term is derived from the Arabic word for "spring", which is used in the Indian subcontinent, where it is the spring harvest (also known as the "winter crop").

Kharif crops, monsoon crops or autumn crops are domesticated plants like rice that are cultivated and harvested in India, Bangladesh during the Indian subcontinent's monsoon season, which lasts from June to November depending on the area.

example of rabi-

Wheat.

Barley.

Oats.

Pulses.

Mustard.

Linseed.

example of kharif- The kharif crops include rice, maize, sorghum, pearl millet/bajra, finger millet/ragi (cereals), arhar (pulses), soyabean, groundnut (oilseeds), cotton etc. The rabi crops include wheat, barley, oats (cereals), chickpea/gram (pulses), linseed, mustard (oilseeds) etc.

4.Wheat

5.Good agricultural practice is a certification system for agriculture, specifying procedures that must be implemented to create food for consumers or further processing that is safe and wholesome, using sustainable methods.

6.Before raising a crop, the soil in which it is to be grown is prepared by plowing, leveling, and manuring. Ploughing is the process of loosening and digging of soil using a plough. ... After plowing, the soil is distributed evenly and leveled in the process called leveling. The soil is then manured.

7.Tilling rakes over the soil to even out the area. Use tilling when you need to improve the quality of your soil and help your plants germinate and grow efficiently. Plowing is used to break up the soil, control weeds, and bury crop residues. ... Plowing allows the plant roots to penetrate through the soil

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Answered by ItxBarbieGirl26
15

↓ANSWER↓

1. A crop is a plant grown by the farmers which can be consumed by animals and humans.....

2. Rabi crops , kharif crops and Zaid crops......

3. the crops which are sown during winters are called Rabi crops....

•Example= potato, gram, wheat etc ...

3. Thee crop's which are sown during rainy season are called kharif crops....

• Example= paddy, maize, cotton etc ....

4. Paddy's and sugarcane....

5. The science of farming including cultivation of the soil bearing of animals is called agriculture ....

7. The process of loosening and turning up of the soil is called in ttelling ploughing..

★I hope it will help uu dear

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