10.
A) Rougnages
Which of the following food(s) is (are) the source(s) of roughage ?
A) Pumpkin
B) Apple
C) Palak
D) All the above
Match the following:
Answers
Answered by
10
Answer all of the above
Answered by
5
Answer:
Explanation:
Almost all plant foods contain roughage. Beans, lentils, wheat bran, pears, and chia and flax seeds are a few of the best sources.
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