Science, asked by Smilandas, 2 months ago

10. How cooling helps in preserving food. Explain.

Answers

Answered by Rangarao333

2

Answer:

Cooling preserves food by slowing down the growth and reproduction of microorganisms and the action of enzymes that causes the food to rot.

Answered by yroli386

7

Explanation:

Cooling preserves food by slowing down the growth and reproduction of microorganisms and the action of enzymes that causes the food to rot.

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