10. Learning Omicome
Explains the process of production and distribution of basic necessities like food, water and
cloth (eg. from source to home, grains from farm to market
and from there to home and
ways for purification and consumption of water from local water source.)
Q-1
Arrange the steps of farming process in order and name the tools or equipments used
for it.
(5)
eg ploughing the field - plough or spade
1) Weeding
2) Watering (irrigating
3) Sowing
) Ripening of grains
5) Harvesting grains
LO Recognizes the simple features of roots, flowers and fruits seen around
Q-2 Answer the following questions in brief.
List of vegetables and fruits is given below.
Classify into that gets
rotten easily' and that stay fresh for ſew days'.
(5)
(sweet potatoes, apples, tomatoes, custard apple, strawberries, elephant's foot,
garlic, spinach, gooseberry brinjal )
Gets rotten easily
Stay fresh for few days
Answers
Answer:
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