10 lines on carrot pudding in english
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Step-by-step explanation:
It is used in making salads, pickles, pudding, etc.
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Set – 1
•The carrot is categorized as a root vegetable.
•It is a rich source of vitamins, protein, •carbohydrates, fats, iron, and Beta-carotene.
•Its consumption increases the amount of blood in our body.
•It contains about 88% water.
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