Question

10. Name the following
1)Primary sources of all food on the earth.
2)Green pigment has ability to trap sunlight
3)Chewing of food & its mixing with saliva is
4)The wavelike movement in the alimentary canal, controlled by muscles is called.
5)Intake of food is called
6)False feet used to engulf food particles
7)Substance which covers the crown of the teeth.
8)Two proteins present in the silk fibre.
9)SI. unit of heat.
10)Acid present in curd.
11)Bases which are soluble in water are called.
12)Winter sleep is called​

Answer 1

Explanation:

1. Explanation:Plants and animals
2. Explanation:Plants and animalsChlorophyll
3. Explanation:Plants and animalsChlorophyllBolus
4. Explanation:Plants and animalsChlorophyllBolusPeristalsis
5. Explanation:Plants and animalsChlorophyllBolusPeristalsisIngestion
6. Explanation:Plants and animalsChlorophyllBolusPeristalsisIngestionAmoeba
7. Explanation:Plants and animalsChlorophyllBolusPeristalsisIngestionAmoebaenamel
8. Explanation:Plants and animalsChlorophyllBolusPeristalsisIngestionAmoebaenamelFibroin and Serecin
9. Explanation:Plants and animalsChlorophyllBolusPeristalsisIngestionAmoebaenamelFibroin and Serecin unit joule
10. Explanation:Plants and animalsChlorophyllBolusPeristalsisIngestionAmoebaenamelFibroin and Serecin unit jouleLactic Acid
11. Explanation:Plants and animalsChlorophyllBolusPeristalsisIngestionAmoebaenamelFibroin and Serecin unit jouleLactic Acidalkalis
12. Explanation:Plants and animalsChlorophyllBolusPeristalsisIngestionAmoebaenamelFibroin and Serecin unit jouleLactic AcidalkalisHibernation