Chemistry, asked by nochuabi, 7 months ago

11. A compound of sodium 'X' is used in kitchen to make pakoras crispy. It is
also used to remove acidity in stomach. how is it made.

Answers

Answered by arshu9172
1

Answer:

Compound 'x' is baking soda (NaHCO3)

Explanation:

Because baking soda is only used in kitchens and CO2 gas makes the pakodas crispy

And it is made by sodium chloride(NaCl), water(H2O), carbon dioxide (CO2), ammonia(NH3)

By these reactants baking soda or sodium hydrogen carbonate or sodium bicarbonate will be formed as a product.

Equation :

NaCl + H2O + CO2 +NH3 - gives rise to - NH3Cl +NAHCO3

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