11. Name the methods of separating the components of the following mixtures:
a. Camphor from common salt
b. Butter from curd
Answers
Answered by
2
Answer:
a-sublimating process I.e. heating of mixture
b-by centrifugation method
Answered by
3
Explanation:
a.heating of mixture
b. i dont no that sorry ....
may it help you and others
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