Question

14) Complete following flow chart
Name of microorganism
a) Spoil vegetable
b) Formation of bread
c) Microbes present in root
nodules of leguminous plant​

Answer 1

Answer:

a) fungi

b) yeast

c)rhizobium

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Answer 2

Answer:

a. fungi

b. yeast

c. rhizobium and azetobacter

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