Chemistry, asked by aadeshkumar22, 1 year ago

14. For determination of molecular mass of proteins, which colligative property is used
(a) Osmotic pressure (b) Osmosis (c) Diffusion pressure (d) Boiling point​

Answers

Answered by sofia798
0

Answer:

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Answered by KVNagrota
0

Answer:

Osmotic pressure measurement is preffered for measuring Molecular mass of biomolecules.

Explanation:

Osmotic pressure measurement is preferred for molar mass determination because : (a) even in dilute solution the osmotic pressure values are appreciably high and can be measured accurately. (b) osmotic pressure can be measured at room temperature.

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