Science, asked by craskitglaiza, 5 months ago

14. Which of the following is the first to do in curing chicken?
a. Past the chicken for 12 hours. C. Refrigerate the product
b. Drain it and pat dry,
d. Soak in brine solution

Answers

Answered by nandy1010101

Answer:STEP 1 – Selecting Poultry. STEP 2 – Preparing the Brine. STEP 3 – Injecting the Curing Brine. STEP 4 – Soaking the Poultry. STEP 5 – Draining and Netting the Carcass. STEP 6 – Smoking the Poultry. STEP 7 – Completing the Cooking. STEP 8 – Storing Cured and Smoked Poultry.

Explanation:

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