148) Cow's milk is slightly yellowish in colour due to the
presence of
A) Xanthophyll
B) Riboflavin
C) Carotene
D) Xanthophyll and carotene
Answers
Answered by
0
the answer is option d
Answered by
0
Cow's milk contains

carotene which is a carotenoid. that's why it is slightly yellowish in colour.
EXTRA INFORMATION:
carotenoid is also present in carrots.
carotene which is a carotenoid. that's why it is slightly yellowish in colour.
EXTRA INFORMATION:
carotenoid is also present in carrots.
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