Question

18(i) Name the enzyme that is present in the mouth:
1) Trypsin ii) Ptyalin 1) Pepsin
iv) Enterokinase
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Answer 1

Answer:

ii) Ptyalin

Explanation:

Ptyalin is the enzyme that is present in the mouth that breaks starch into maltose.

Answer 2

Answer:

ii) Ptyalin

Explanation:

This enzyme is found in human’s saliva.

Ptyaline is also known as salivary amylase.

Secreted ptyaline in the mouth causes starch digestion in the mouth itself.