Question

2
10.
dx =
+ c
1-cos 2x​

Answer 1

Answer:

\huge\red{Answer}Answer

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☆☞ [ Verified answer ]☜☆

Rancidity is essentially the oxidation of oils and fats in foods.

Approaches to preventing it includes :-

(a) sealing the food away from oxygen in the air to prevent oxidation

(b) refrigeration to slow the rates of chemical reactions.

jai siya ram☺ __/\__

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