Question

2.5 gram of sugar is dissolved in 47.5 g of water . Calculated it's mass percentage .​

Answer 1

Answer:

1/20

Explanation:

mass%=mass of sugar×100/mass of solution

Answer 2

Answer:

5%

Explanation:

Sugar (solvent) =2.5 g

Water (solute) =47.5g

Mass percent = mass of solvent /mass of solution X 100

solution = solvent+solute =2.5 +47.5 =50.0g

2.5 /50.0g X 100 =5.0% (or) 5 %

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