2. ____converts starch into a sugar called maltose.
Answers
Answered by
0
Answer:
enzyme amylase
The digestion of carbohydrates begins in the mouth. The salivary enzyme amylase begins the breakdown of food starches into maltose, a disaccharide.
Explanation:
Similar questions
Math,
1 month ago
Hindi,
1 month ago
Hindi,
1 month ago
Biology,
3 months ago
Business Studies,
3 months ago
Science,
10 months ago
Social Sciences,
10 months ago