Biology, asked by hk3974563, 1 month ago

2. Describe one test each for detecting the presence of the following in food: (a) proteins (b) starch (c) fats

in short answer

Answers

Answered by chetananand16

0

Explanation:

god bless you and your family and friends

Answered by gyaneshwarsingh882

0

Explanation:

proteins is your answer

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