Chemistry, asked by raj8464, 1 year ago


2. Explain the term centrifugation and mention any of its two applications.​

Answers

Answered by hardy21
4

Answer:

centrifugation is the method of separation of suspend minute insoluble solid components from a liquid by application of centrifugal force to settle the solid away from the axis of rotation.

the applications are-

cream and skimmed milk are separated from real milk and blood cells, protein molecules are separated from blood

Answered by janagi
0

Answer:

centrifugation is the method of separation of suspend minute insoluble solid components from a liquid by application of centrifugal force to settle the solid away from the axis of rotation.

the applications are-

cream and skimmed milk are separated from real milk and blood cells, protein molecules are separated from blood

Similar questions