2. Fill in the blanks:-
i)
is used in pongal along with jeera.
ii) Black pepper is powdered fine to
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Answer:
(i) ven pongal used in pongal along with jeera.
(ii) Black pepper is powdered fine to make food hot and spicy.
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i) Pepper is used in pongal along with jeera.
ii) Black pepper is powdered fine to add as a seasoning in salads, soups, and other recipes.
Pepper:
- Pepper is one of the most important spices used in Indian cuisine.
- It is used in the whole and in the powdered forms.
- In South India, whole pepper is used in recipes like Ven Pongal, dosas, rasam, etc.
- It is an active ingredient in powders like sambhar, masala, and rasam powder.
- In the powdered form, it is used mainly as a seasoning agent to give a spicy taste to salad and soups.
- Pepper powder is also added to eggs and other recipes.
- Pepper has high medicinal value. In the powdered form, it is added to milk to prevent respiratory illnesses like a common cold, asthma, bronchitis, etc.
- It is also used as a home remedy to treat other diseases like colic, headache, gastritis, dizziness, depression, cancer, etc.
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