Question

2.From which grain is IDLI made​

Answer 1

Answer:

rice

Explanation:

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Answer 2

Answer:

Idli is a soft & fluffy steamed cake made of fermented rice & lentil batter.

These are one of the healthiest protein packed Breakfasts from South Indian cuisine.

Idli are easily digestible as the rice & lentils known as DAL are soaked, ground, fermented & then prepared by steaming the batter.