2. How would you separate the following components from their mixture?
(b) Peanuts and peas
(c) Water and flour
(d) Salt and kidney beans (e) Powdered sugar and grains
(a) Sawdust and sand
(f) Red and yellow beads
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Distillation separates the components of a mixture of liquids based on difference in boiling point. As one component reaches its boiling point, this component evaporates from the mixture. ... The process continues until all the desired components have been separated from the mixture
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• Mixtures can be separated using a variety of techniques.
• Chromatography involves solvent separation a solid medium.
• Distillation takes advantage of differences in Boling points
• Evaporation removes a liquid form a solution to leave a solid material
• Filtration separates solids of different sizes.
Hope, it will help you
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