Question

2. If vegetables such as brinjals or ladyfingers become somewhat dry and shrivelled, they are put in water.
They start looking fresh again, because water enters inside them. In the absence of any opening, how
does water enter the vegetables?​

Answer 1

Answer:

through the pores inside the vegetables

Answer 2

Answer:

By Osmosis process

Explanation:

Osmosis: It is the process in which water is transported from a region of higher concentration to a region of lower concentration.