Question

2 points
Question(1.4): Arrange in
sequence the steps involved in
starch test *
1.Blue-black colour indicates the presence of starch in the tested food item.
2. Take small quantity of the food items to be tested.
3. Put 2-3 drops of iodine solution onit.
4. Observe the colour of the food item.
O A.) 2-3-1-4 in that order
O B.) 2-3-4-1
O C
C) 1-2-3-4
O D) 3-2-1-4

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Answer 1

Answer:

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Explanation:

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Answer 2

Answer:

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