Science, asked by hkbhatt1979, 17 days ago

(2) The presence of which component of food is tested by the help
of iodine solution ?
A. Fat B. Starch C. Protein D. Vitamin

Answers

Answered by bishwabhandari031

4

Answer:

b

Explanation:

Answered by CutieBun01

8

Answer:

starch

Explanation:

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