2. Visit a grocery store and look at the packets and cans of different food items. Read the details given on them, find and note the energy they contain. Make a list of various food items (at least ten) and the amount of energy they contain in kilojoules per 100 grm or 100 ml. Also mention which food contains most energy and which contains least energy.
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arvesting is the process of gathering a ripe crop from the fields. Reaping is the cutting of grain or pulse for harvest, typically using a scythe, sickle, or reaper. ... On large mechanized farms, harvesting utilizes the most expensive and sophisticated farm machinery, such as the combine harvester.
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