Question

2.


What is fermentation? How is this process useful in the food and beverage
industries?
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Answer 1

Answer:

it is the process in which we can ferlise

Explanation:

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Answer 2

Explanation:

Fermentation is the chemical breakdown of a substance by bacteria, yeasts , or other microorganisms, typically involving effervescence and the giving off of heat .

This fermentation aids in the formation of ' alcohols and organic acids ' from the breakdown of carbohydrates , this thereby helps the food and the beverage industry at an accelerated rate .