Question

2. Which of the following is the microbes used in baking

a) Streptococcus thermophilus
b) Saccharomyces cerevisiae
c) Acetobacter
d) Aspergillus oryzae​

Answer 1

Explanation:

Streptococcus thermophilus. is your right answer

Answer 2

Answer:

yeast called Saccharomyces cerevisiae is mixed with sugar, flour and warm water to make bread. The yeast uses the sugar and the sugars present in the flour as its food.