2. Why do you think it is important to carry food which is
non-perishable while going on long journeys?
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I am not sure what I would take but hard boiled eggs mentioned in the previous post reminds me of the awful smell from them when I went on school trips. An experience I don't wish to experience again and would prefer to forget. Bananas is another one which I remember that made me feel ill on a long bus trip much as I like them otherwise.
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Explanation:
why do you think it is important to carry food which is non-perishable while going on long journeys
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