Question

2. Write a short note on food storing roots.​

Answer 1

Answer:

Because of this food-storage function, many types of roots are filled with nutrients, starches, and sugars. We take advantage of this storage capacity when we grow and consume root crops. Beets, carrots, parsnips, and radishes are some of the roots—stored food—we enjoy.

Explanation:

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Answer 2

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Food storing roots:

Many plants store food in their roots. Because of this food-storage function, many types of roots are filled with nutrients, starches, and sugars. We take advantage of this storage capacity when we grow and consume root crops. Beets, carrots, parsnips, and radishes are some of the roots—stored food—we enjoy.

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