Question

20.If you are provided with some vegetables to cook, you generally add salt into the vegetables. After adding salt, vegetables release water. Why?

Answer 1

Answer:

Answer:You generally add salt into the vegetables during cooking process. After adding salt, vegetables release water. Thus, water is released from the vegetables due to exosmosis (water molecules goes out of the cell resulting in shrfolinkage of cell).

Explanation:

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Answer 2

Answer:

exosmosis is the process of movement of water molecules from inside to the outside of the cell , where the solution is hyperthermic due to the presence of salt and thus by adding salt to vegetables it releases water .

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