20. People prepare dishes for a
nine- course vegetable meal
called the
O Chingam
O Onamsadya
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Sadhya (Malayalam: സദ്യ) is a feast of Kerala origin and of importance to all Malayalis, consisting of a variety of traditional vegetarian dishes usually served on a banana leaf in Kerala as lunch.[1] Sadhya means banquet in Malayalam. Sadhya is typically served as a traditional dish for Onam, the state festival of Kerala
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onamsadya
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