Question

22 Explain with an example, how the climate of a place affects the food choices of people​

Answer 1

Answer:

Climate change can disrupt food availability, reduce access to food, and affect food quality. For example, projected increases in temperatures, changes in precipitation patterns, changes in extreme weather events, and reductions in water availability may all result in reduced agricultural productivity.

Explanation:

Answer 2

Answer:

With different seasons u get different types of food grown in that seasons like in summer u get watermelon but not in winter so this is how the climate of a place affects the food choices of people.

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